Menu


APPETIZERS

Crispy Spring Rolls.  $7
Glass noddles, mixed vegetables with sweet plum sauce.

Emerald Vegetables Dumplings. $8
With soy-vinaigrette dipping sauce.

Chive Pancake. $8
Served with chili soy sauce.

5 Star Thai Dumplings. $8
Chicken and shrimp with soy vinaigrette dipping sauce.

Fresh Soft Summer Rolls. $8
Shrimp and vegetables with crushed peanut tamarind dip.

Wings. $8
Fried marinated chicken wings with sweet chili sauce.

Chicken Lettuce Wrapes. $8
Minced curried chicken, carrots, celery, cashews wrapped in lettuce.

Thai Creape Dumplings.  $8
Chicken, shallots, peanuts wrapped in steamed rice noodle skin.

King Crab Rangoon.  $9
Minced Alaskan king crab meats, cream cheese,celery, onion with spicy mayo.

Golden Curry Puffs.  $9
Chicken and potatoes with cucumber relish.

Grilled Chicken Satay.  $9
Grilled marinated chicken on skewer served with peanut sauce.

Fried Calamari.  $10
Served with spicy mayo vinaigrette dipping sauce.

Duck Crepe.  $12
Sliced duck, cucumber, celery, scallions, mixed green with French mustard and tamarind sauce.

Moo Ping.  $12
Thai style pork BBQ. Grilled marinated pork on skewer served with sweet and spicy dipping sauce.


SOUP

Small $7 / Large $12

Choose a protein: Vegetables, Tofu, Chicken, Shrimp.

Tom Yum Soup
Spicy lemongrass broth with mushrooms and galangal. Hot and spicy.

Tom Kha Soup
Coconut broth with mushrooms and galangal.

Healthy Soup
Glass noodles and mixed vegetables.

Poh Tak   $15
Mixed seafood, mushrooms, lime leaves in Thai herb broth. Hot and spicy.


SALAD

Thai Salad.  $8
Mixed greens, tomatoes, cucumber, tofu with peanut dressing.

Mango Avocado Salad.  $9
Scallions, red onion, tomatoes, cashews with tamarind dressing. Hot and spicy.

Som Tum   $9
Papaya strips, carrots, string beans, peanuts, tomatoes with tamarind dressing. Hot and spicy.

Coconut Shrimp Salad.  $13
Mixed greens, avocado, tomatoes, carrots with honey ginger dressing.

Nam Tok   $15
Mints, scallions, red onions, tomatoes, red onions, tomatoes, cashews in chili lime dressing. Hot and spicy.

Peking Duck Apple Salad.  $16
Apples, pineapples, scallions, red onions, tomatoes, cashews in chili lime dressing. Hot and spicy.


ENTREES

Vegetables or Tofu ($12)

Chicken or Pork ($13)

Beef or Mock Duck ($14)

Shrimp ($15)

 

Pad Kra Praw
Basil. Sauteed with sweet onions, bell peppers, carrots and string beans. Hot and spicy.

Pad Khing
Ginger. Sauteed with sweet onions, bell peppers, carrots, scallions, zucchini and mushrooms. Onions, scallions, tomatoes, carrots, green peas and eggs. Onions, scallions, tomatoes, carrots, green peas.

Pad Kra Tiam
Garlic. Sauteed with steamed mixed vegetables in black pepper garlic sauce.

Roasted Cashew Nuts
Sauteed with sweet onions, bell peppers, carrots, scallions, zucchini, pineapples in roasted chili paste. Hot and spicy.

Rama King
Deep fried, then sauteed with mixed vegetables in peanut sauce.

Sweet and Sour Deluxe
Sauteed with sweet onions, bell peppers, scallions, pineapple tomatoes, and cucumber.

Spicy Thai Eggplant
Sauteed with sweet onion, bell peppers, carrots in basil sauce. Hot and spicy.


CURRY

Red Curry
Coconut, milk, tai eggplants, string beans, bell peppers, bamboo shoots and basil. Hot and spicy.

Green Curry
Coconut, milk, tai eggplants, string beans, bell peppers, bamboo shoots and basil. Hot and spicy.

Massaman Curry
Coconuts milk, butter beans, sweet onions and potatoes. Hot and spicy.


NOODLES

Vegetables or Tofu ($12)

Chicken, Pork, Beef or Mock Duck ($13)

Shrimp or Squid  ($15)

Crispy Duck ($16)

 

Pad Thai
Sauteed rice noodles with eggs, peanuts, turnips, scallions and beans sprouts.

Drunken Noodle
Sauteed flat noodles with eggs, onions, bell peppers, broccoli, carrots in spicy basil sauce. Hot and spicy.

Pad See Ew
Sauteed flat noodles with eggs, Chinese broccoli in sweet soy sauce.

Basil Udon
Sauteed udon noodles with eggs, onions, bell peppers, broccoli, carrots in spicy basil sauce. Hot and spicy.

Kawytiew Gai  $12
Chicken noodle soup. Rice noodles with chicken, bok choy, bean sprouts.

Kao Soy (Chicken $14   Beef $15  Shrimp $16)
Northern style noodles curry. Egg noodles with aroma of curry, shallots, green apples and beans sprouts.

Jeed Jard.     $15
Spicy peanut tom yum noodle soup. Rice noodles with shredded chicken, roasted pork BBQ, bean sprouts, peanuts, cilantro, scallions, green lettuce and hard boiled egg. Hot and spicy.

Ba Mee Poo.   $16
Egg noodles with crabmeats, roasted pork BBQ bok choy with a soup on the side.


OVER RICE

Kao Obb Bkk.    $15
Special Thai fried rice with shrimp, chicken, scallops and Thai sausage.

Crabmeat Fried Rice.    $15
Onions, scallions, tomatoes, carrots, green peas and eggs.

Moo Dang.     $15
Roasted pork BBQ, crispy pork belly, Chinese sausage, hand boiled egg. Cilantro with thick gravy.

Kra-praw Kai Sub.    $15
Minced chicken, string beans, onion, bell peppers, carrots, chilies topped with fried eggs. Hot and spicy.


FRIED RICE

Vegetable or Tofu ($12)

Chicken, Pork, Beef or Mock Duck ($13)

Shrimp or Squid ($15)

1/4 Crispy Duck ($16)

 

Thai Fried Rice
Onions, scallions, tomatoes, carrots, green peas and eggs.

Spicy Basil Fried Rice
Onions, scallions, tomatoes, carrots, green peas and eggs. Hot and spicy.

Pineapple Fried Rice
Onions, scallions, tomatoes, carrots, green peas and eggs.


100% VEGAN

Tofu Delight.    $12
Sauteed sweet onions, carrots, bell peppers, scallions, mushrooms and baby corn topped with ginger sauce.

Green Green Spring Vegetables.    $12
Sauteed bok choy, broccoli, carrots with black pepper garlic sauce.

Tofu and Broccoli.    $12
Sauteed fried tofu, broccoli, carrots, zucchini and baby corn.

Ginger Tofu Eggplant.    $12
Sauteed fried, Thai eggplants, onions, bell peppers, carrots, zucchini and baby corn.

3 Flavors Fried Tofu.    $14
Steamed vegetables with tamarind, chilies, garlic and cilantro. Hot and spicy.


SIGNATURES

3 Flavors Red Snapper.     $28
Crispy fried whole fish seasoned with tamarind, chilies, garlic and cilantro. Hot and spicy.

Braised Pork Curry.     $22
Slow-cooked pork with Thai style panang curry. Hot and spicy.

Pan Roasted Chilean Sea Bass.     $28
Chilean sea bass pan roasted Asian style with light siy sauce, ginger and scallions. Hot and spicy.

Roasted Rack of Lamb.    $28
Served with lamb jus, Thai basil leaves, chili peppers and mashed potatoes. Hot and spicy.

Volcano Duck.    $24
Crispy boneless half duck with carrots and celery tempura, egg, spice in traditional. Hot and spicy.

Seafood Tom Yum Pad Thai.    $18
Sauteed rice noodles with shrimps, scallops, mussels, eggs, peanuts, carrots, bell peppers, scallions, bean sprouts in hot and sour lemongrass.

Chicken BBQ.    $18
Boneless half chicken marinated in Thai spices served with sweet spicy sauce and coconut sticky rice.

Duck Tamarind.    $24
Crispy boneless half duck with Thai eggplants, kiwi and tamarind sauce.

Grilled Fillet Salmon with Thai Fine Herbs.    $22
Served with warm spinach.

Pork Chops with Mango Chutney.      $20
Oven-roasted pork chops with mango chutney in red curry sauce. Hot and spicy.

Bangkok Duck.     $24
Boneless half duck, bell peppers, sweet onions, pineapples, tomatoes and red curry sauce. Hot and spicy.


SIDE DISHES


Homemade Garlic Bread $3

Steamed Mixed Vegetables $5

Jasmine Rice $2

Peanut Sauce $2

Healthy Brown Rice $3

Coconut Sticky Rice $3

Roti Bread $3


DESSERTS

Ice Cream.    $6
(Green tea, vanilla and coconut)

Chocolate Mousse Cake.    $7

Fried Ice Cream with Raspberry Sauce.    $7

Homemade Coconuts Creme Brulee.    $7

Coconut Cheese Cake.    $8

Warm Brownie with Vanilla Ice Cream.    $8


BEVERAGES

Soda.    $2
( Coke, Diet Coke, Sprite, Ginger Ale)

Seltzer     $2

Spring Water.    $2

Thai Iced Tea.    $3.50

Thai Iced Coffee.    $3.50

Iced Green Tea.    $3.50
Brewed with mineral water and low sugar.

Lychee Thai Iced Tea.    $4

Lemon Thai Iced Tea.    $4

Mango Thai Tea.    $4

Young Coconut Juice.    $5